GUAVA IQF

GUAVA IQF

Product Code: OI1735
Availability: 2-3 Ngày
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VIETNAMESE GUAVA IQF – FROZEN GUAVA IQF (Pink & White Flesh)

(Largest & Highest-Quality Supplier in Southeast Asia – Exceeds EU/USA Standards)

Guava IQF (Individually Quick Frozen) 100% from Taiwanese pearl guava – white flesh & pink/red flesh varieties (Ben Tre, Vinh Long, Dong Thap) harvested at 85–90% perfect ripeness → washed → cleanly peeled → cut to specification → flash-frozen at -40°C within 10–12 minutes → 100% retains crisp-sweet taste, distinctive guava leaf aroma, natural color (ivory white or deep pink/ruby red) exactly like fresh-cut.

Popular Product Forms

  • Whole fruit with skin – ideal for juice factories
  • Whole peeled fruit – clean & ready-to-use
  • Dice (seeded or completely seedless): 10×10 mm, 15×15 mm (pink flesh = stunning visual for bowls & yogurt)
  • Half fruit with/without skin – perfect for buffets, restaurants, cocktails
  • Puree pellets (10–20 g) – for ice cream & industrial beverages
  • Custom cut to factory requirements

Key Specifications for Importers

  • Brix: 10–14° (naturally sweet & refreshing)
  • Color: white = creamy ivory | pink/red = light pink → deep ruby red (color-stable after freezing)
  • Texture: crisp, juicy, no hard fibers
  • Seeds: 100% removable upon request
  • Microbiology & residues: fully compliant with EU/MRL, FDA, Japan Positive List, Korea MFDS
  • No added sugar, no artificial colors/flavors

Main Industrial Applications

  • Pink flesh: smoothie bowls, yogurt, fruit tea, ice cream, bubble-tea topping (world’s most beautiful natural pink/red color)
  • White flesh: NFC juice, smoothies, healthy drinks, baby food
  • Cocktail garnish (Guava Mojito, Guava Margarita)
  • Bakery fillings, mousse, panna cotta
  • Guava puree for beverage & baby food manufacturers

Storage Requirements

  • Temperature: ≤ -18°C (recommended -20°C for maximum pink color stability)
  • After thawing: use within 24 hours at 0–5°C, do not refreeze
  • Shelf life: 24 months (pink flesh retains >95% color after 18 months when stored at -20°C)

Export Packaging

  • Blue PE + aluminum barrier bag (protects pink color)
  • 5-ply carton with silver moisture barrier
  • 10 kg net / 10.5 kg gross (or 5 kg for premium pink lines)
  • Pallet: 120–140 cartons (1,200–1,400 kg)
  • 40’RF container: 24–26 pallets → 24,000–26,000 kg per container

Full Certifications

  • BRC Grade A/AA, ISO 22000, HACCP, FDA registered
  • Halal, Kosher
  • USDA Organic & EU Organic (both pink & white flesh)
  • GlobalG.A.P., SMETA 4-Pillar

Supply Commitment

  • Current capacity: >1,000 MT/month (scaling to 1,800 MT/month in 2025)
  • Stable year-round supply (peak Jun–Dec | off-season Jan–May)
  • Long-term contracts 12–36 months with fixed or seasonal pricing
  • Free 1–2 kg trial samples + detailed COA per batch
  • Private label & custom packaging available

Vietnamese Guava IQF is currently the largest supplier with the most beautiful natural colors in Southeast Asia, trusted by global leaders: Chobani, Danone, Innocent Drinks, Tropicana, Jamba Juice, and premium smoothie bowl chains in USA-EU-Australia.

Hottest Products 2024–2025

  • Seedless pink flesh 10×10 mm dice – “king of clean-label natural pink color”
  • Whole peeled white flesh – top choice for NFC juice & baby food
  • Organic pink half fruit – large contracts already signed with USA & Germany for 2025–2027
  • Pink flesh puree pellets – premium ice cream & yogurt in Europe